For Jack's last day of school party, we had a luau, with sweet and sour chicken, rice, ham sandwiches on Hawaiian rolls, and fruit. For dessert I made this Island Cake. It's basically the same as the Beach Cake I made last year, but rearranged as an island.
One thing I'd do differently is double the cake. The ratio of frosting to cake was like 1:1, and it was very sweet! I got the great gummy sharks, whales, rainbow fish, etc. at Fuzziwig's.