Saturday, December 19, 2009

Easy Christmas Treat

You can cover anything in white chocolate and it seems Christmas-y: pretzels, peppermint, cereal, dried fruit. Here's something easy and delicious to package up for the neighbors or add to a Christmas tray. It's very simple to do, but takes a little bit of time because they are so small (about the size of a quarter each). They taste like white chocolate Reese's peanut butter cups.

White Chocolate Covered Ritz Bits

1 box peanut butter Ritz Bits
1 package Almond bark or CandiQuik (you can use white chocolate, but you may need to add a little oil)
Sprinkles

Melt white chocolate in microwave according to package instructions. Using two forks, dip the Ritz Bits into the white chocolate one at a time. After one is covered, lift up with the fork and gently tap off the excess over the bowl.

Carefully put the candy on waxed paper and add sprinkles before it hardens.

2 comments:

Alison... said...

I can't wait to see your Christmas menu!!!

Debbie said...

Oh, I've made those before! Love them!!!!